Silver Mountain School of Hotel Management

The Silver Mountain School of Hotel Management (SMSH) was founded in 2002 in Lainchour to offer world-class education in hotel and tourist management. In collaboration with Queen Margaret University in the United Kingdom, it provides a four-year Bachelor’s Degree in International Hospitality and Tourism Management (BHM). It also offers a Higher Diploma in International Culinary Arts (DICA) that leads to a four-year hospitality degree, as well as internship opportunities at some of the finest hotels in the country and across the world. Apart from that, it has been offering a variety of short-term vocational courses accredited by the American Hospitality Academy (AHA) in the United States and the Education Institute of the American Hotel and Lodging Association’s Professional Hospitality Certification (EI-AHLEI).

Its faculty members have outstanding academic qualifications as well as extensive professional experience in their areas of study. Joint ventures with the hotel sector and regular visits from industry professionals who guest lecture at the school offer a reality check on ideas taught and keep students up to speed on current industry trends. SMSH is gaining prominence because, unlike other hotel management schools in Nepal, it offers four-year bachelor’s degrees.

Infrastructure and Facilities at Silver Mountain School of Hotel Management

A well-stocked library has a wide range of informative books, culinary recipes, food periodicals, journals, and other materials.
Presentations, internal evaluations, and assignments are required, which expands knowledge to new heights. Seminars and guest speakers help you get closer to your objective.
Industrial tours to reputable five-star hotels throughout the nation are organized by Silver Mountain School of Hotel Management to assist students get insight into real-world employment.
Internships at large hotels are available both inside and outside of the country via the college.
At SMSH, highly committed faculty members are ready to assist and advise students on their way to success. Students’ actions are monitored by CCTV cameras, and appropriate advice is given to help them improve.
Students may apply their practical skills to paying visitors at Silver Mountain School of Hotel Management’s Housekeeping Practical Apartments, BHM Philosophy Restaurant and Specialty Restaurant, Oenology (Wine Academy), and Bar.
The standards of international hotels have been maintained in the BHM kitchen and the International Culinary Arts Kitchen. So that students may get experience working in large five-star hotels while still in campus.